In 100 g (Grams) of KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product there is 0.4 mg of Vitamin C, total ascorbic acid.

tablespoon teaspoon liter (l) millilitre (ml) grams (g) kilograms (kg) 100 grams (g) ounce pound

KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product

KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product is a type of Dairy and Egg Products. The most significant nutrients in KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product are listed below.

Water	51.5 g	51.5	g	51.5%
Energy (calorie)	215 kcal	215	kcal
Energy (joule)	900 kJ	900	kJ
Protein	16.3 g	16.3	g	16.3%
Total lipid (fat)	9.5 g	9.5	g	9.5%
Ash	6.4 g	6.4	g	6.4%
Carbohydrate, by difference	16.2 g	16.2	g	16.2%
Fiber, total dietary	0.2 g	0.2	g	0.2%
Sugars, total	8.2 g	8.2	g	8.2%
Calcium, Ca	418 mg	418	mg	0.42%
Iron, Fe	0.16 mg	0.16	mg
Phosphorus, P	943 mg	943	mg	0.94%
Potassium, K	297 mg	297	mg	0.30%
Sodium, Na	1705 mg	1705	mg	1.70%
Zinc, Zn	2.36 mg	2.36	mg
Vitamin C, total ascorbic acid	0.4 mg	0.4	mg
Riboflavin	0.33 mg	0.33	mg
Vitamin A, IU	628 IU	628	IU
Fatty acids, total saturated	6.4 g	6.4	g	6.4%
Cholesterol	35 mg	35	mg	0.04%

Nutrients in KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product